Talking about CALAMARI,what is Calamari anyways?
The squid is a mollusk related to the cuttlefish and octopus. It has ten tentacles, and like its cousin, the octopus, it also has a protective mechanism which releases a dark ink into the water when it senses danger.
Squid lends itself to just about every cooking method imaginable and is often eaten raw in sushi dishes. Squid is available fresh, canned, frozen, dried and pickled.
Squid is also known as calamari, its Italian name. Since calamari seems to sound more palatable than squid, you'll most often see squid recipes listed as calamari on restaurant menus.










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lami bitaw. I just love this calamars...dri sa amoa kay kaon man sila ani.
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